TORQ Explore Flapjacks are soft, syrupy and deliciously tasty as well as being organic and suitable for vegans or those who prefer a plant-based diet. Their Soil Association Organic certification means that the ingredients used in these flapjacks are from the purest sources, free from the pesticides and chemicals used in modern intensive farming. Organic ingredients also provide a richer, more wholesome flavour, something that immediately becomes apparent when tasting these flapjacks.

Don't forget to pack a few of these for your next adventure. Ali loves the Organic Ginger Cake. Go on... try one!

Organic Ginger Cake

Ingredients: Organic Jumbo Oats, Organic Golden Syrup, Organic Raisins (14%), Organic Dark Brown Sugar (Organic Dark Brown Sugar, Organic Molasses), Organic Sunflower Oil, Organic Maltodextrin, Organic Ground Ginger (0.6%), Sea Salt.

Nutrionals per Serve	per 100g	per 65g
Energy (kJ)	1704	1108
Energy (Kcal)	405	263
Fat (g)	13	8.1
of which saturates (g)	1.5	1.0
Carbohydrate (g)	66	43
of which sugars (g)	37	24
Fibre (g)	4.4	2.9
Protein (g)	5.0	3.3
Salt (g)	0.30